- 2 beef roasts (3# avg each)
- 2 (14-16oz) t-bone steaks
- 4 (10-12oz each) rib eye steaks
- 4 (10-12oz each) top sirloin steaks
- 4 (10-12oz each) K.C. strip steaks
- 4 (8oz) tenderized round steaks
- 4 hamburger patties
- 10 lbs of 80% lean hamburger in 1# packages